A traditional Norwegian Kveik strain that has an extremely wide fermentation temperature range. This strain has been traditionally used in Norwegian farmhouse style beers however, due to it’s fermentation temp range can be used in a variety of beers from pseudo lagers, Belgian inspired, and hop forward beers. The possibilities seem endless when fermenting with Loki. On the cool end of the range Loki is super clean; producing little to no esters. On the high end of the fermentation range, 85-95F, it tends to produce a huge fruit ester profile
The beginning of my homebrew journey started over 5 years ago, after my wife took me on a surprise brewery tour in Portland, Maine. The people, the community and the passion fueled my dreams from there on. I went home and brewed and brewed and brewed. I spent a lot of time at my local supply store asking questions and learning. I then got a job in a tap room and went on to brew professionally. My passion is this industry, every part of it. It is an industry where people help others succeed and that is my goal for this store. I want to be there for all questions, for all trials and for all successes. This is more than a store for my family, this is a place for community and I can't wait to meet you all!
335 Route 125 Brentwood, NH